Underground Dining – January 15th & 16th

We'll be open for dinner this weekend January 15th & 16th and we'll also have Julia Child's famous Beef Bourgoignon available for "Fill the Pot" carry out orders from 3-5 pm. ($12 per serving supplies are limited so call ahead)

MENU FOR THIS WEEKEND

Salad Lyonnaise 9.00
Tarte Flambee 9.00
Baked Oysters with pernod creamed spinach 11.00
Calamari Fritto with sweet pepper rings, lemon, garlic 11.00
Soup du Jour 4.00
La Petite Pierre House Salad 6.00
Lobster Bisque 6.00

ENTREES

Bouillaibaise with rouille 25.00
Morocaan Chicken and Merquez Sausage on
Middle Eastern couscous with harissa 21.00
Braised Beef Shortribs with
Thyme Scented Whipped Parsnip Potatoes 23.00

DESSERT

Petite Pots de Creme au Chocolate 4.00
Caramel Apple and Pecan Bread Pudding 7.00
Pear and Kirsch soaked Cherry Clafoutis 7.00